To keep from being a killjoy, retailer, introduce the price gently. You’re less likely to spoil the subsequent consumption experience when you, for example, state the cost after the quantity: “70 rolls for $29.99” draws more buyers than “$29.99 for 70 rolls,” as well as prolonging the pleasure from eating all those rolls.
Shoppers do engage in willful ignorance, where they prefer to delay getting information—in this case, price. If it looks as if the customer doesn't want to think about the price because it's painful, avoid mentioning it, and if asked, say the price slowly. Researchers at HEC School of Management-Paris and at University of Pennsylvania find that this makes the shopper less sensitive to the cost. So if the tariff is $148.29, instead of saying "one forty eight twenty nine," say, "the price of this item is one hundred forty eight dollars and twenty nine cents." Maybe this tactic works because you don't notice the sour taste of the medicine when it goes down slowly.
Or facilitate acceptance using familiarity.
Which of these fetches the most favor from folks seeking flapjack flavor?
- 4 Pancakes: $3.87
- 4 Pancakes: $4.13
- 4 Flapjacks: $3.87
- 4 Flapjacks: $4.13
For your profitability: Sell Well: What Really Moves Your Shoppers
Click below for more:
Ease Customer Pain About Item Prices
Put Large Quantity Before Odd Price
Ally with Alliteration
Relax Cost-Sensitive Shoppers via TRP Trips
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